/
1x
Advertisement

True North Strong Free. Subscribe today.

Omega 3 margarines don’t help heart health: study

Low doses of fatty acid in margarine don’t reduce heart attack rate
Add as preferred on Google(opens in a new tab)

According to a 40-month study of over 4,800 patients with a history of heart attacks, consuming low doses of margarine with omega-3 oils don’t seem to bring down the chances of having a repeat heart attack. Many doctors already prescribe omega-3 fish oil capsules to reduce triglycerides, a blood fat linked to clogged arteries, Reuters reports. In the Dutch study, patients aged 60 to 80 who’d suffered a heart attack roughly four years before were randomly assigned to use one of four margarines on bread instead of a regular spread. Results were negative overall, indicating that more investigation is required, they said.

Reuters

Get the Best of Maclean’s straight to your inbox.

Sign up for news, commentary and analysis. Join 60,000+ Canadian readers.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.