Nice gig that pays $$? Farmer.
And if you’re under 35, there’s barely any competition for the job
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farming
New sustainable farming degree in B.C.
Kwantlen University to capitalize on trend
The dirt on farming
Urban students are getting dirty on campus
The farm-to-table dining trend’s inevitable conclusion
Learning how to navigate a teat without expert supervision is integral to the experience
Is organic food from China safe?
While organic agriculture is big in China, concerns about food safety and quality are starting to arise
Sowing seeds from the sky
Manitoba canola farmers are using helicopters to plant their rain-soaked fields
Where have Georgia’s immigrant workers gone?
Echoing Arizona, Georgia passed a tough immigrant law. Now it finds itself desperately short of farmhands.
Thinking local, acting loco?
When a farmer’s market went ‘100 mile,’ vendors of Lebanese pita and Asian fruit saw the dark side of a trend