food inspection
Bovine university
Bruce Cheadle reviews the latest concerns about the food inspection system.
The Commons: Know your cuts of meat
Gerry Ritz refuses to apologize
Questions about beef carcasses
CTV raises questions about the handling of beef carcasses at the XL Foods plant.
What’s getting cut
Sarah Schmidt tries to figure out what the cuts will mean to the Canadian Food Inspection Agency. The Customs and Immigration Union says border services cuts mean it will be harder to intercept “hardened criminals such as sexual predators.” A letter from aboriginal leaders seems to justify the elimination of the National Aboriginal Health Organization, but ITK leader Mary Simon quibbles. And in addition to the humans who will be laid off, dogs are also being put out of work.