Wild about eating game
In most provinces it’s illegal to sell the most local of meats. Jacob Richler says it’s time to rewrite the rules
Marc Thuet
Jacob Richler and a fettle over fennel
Excerpt from a culinary memoir with bonus recipe for ’Lobster pasta with f--king fennel’
Grousing about what we can’t eat
Chef Marc Thuet rails against agencies that ban wild game and other exotic foods