Not long ago, Canadian wine drinkers would have fit in one of three camps: red, white or Baby Duck. Boy, how things have changed
Blessed with beautiful vistas, B.C. has spawned a host of tours that cater to the area’s unique environment
Joy Road Catering in the Okanagan goes that extra mile to create exquisite dishes from food grown as close to the grapes as you can get
The Mission Hill owner was prescient in his vision for the Okanagan and is ambitious with his beautiful estate
With B.C.’s poor reputation fresh in his mind, the Sandhill winemaker focusses on crafted small batches
The Tinhorn Creek CEO is also its blogger, its winemaker–and a scrapper
Chief wants more jobs training for Aboriginal inmates
For anyone who has ever dreamed of opening their own winery, but lacked the start-up funds, there’s a better way
Sea, sky and everything in between