Good enough to tweet?
Tim Hortons plays dare-to-eat with poutine doughnuts and bacon coffee
POUTINE
Six things we learned about what Canadians eat, drink and smoke
Settling the crucial question: What’s yummier—poutine, maple syrup or lobster?
Why poutine is Canada’s most delicious mess
Canada is a nation divided by its favourite foods. Poutine bridges the gap, and its popularity is rising.
Chicago hosts first ever Poutine Fest
Charitable event pays homage to Canada’s national delicacy
What students are talking about today (Sept. 18 edition)
Freshman 15, politics in the classroom & anger at OCAD U.
7 surprising facts about poutine
Can you believe someone ate 13 pounds of poutine in a contest?
Calvin Trillin and Adam Gopnik on Canadian comestibles
The two writers talked bagels, smoked meat and ice wine while delighting a crowd of food lovers
A slice of Montreal in Manhattan
Canada’s finest culinary creation is winning over the Big Apple one greasy fry at a time
