The farm on top of the cityA new crop of urban farming businesses aims to feed locavores, save the planet—and turn a decent profit
Thinking local, acting loco?When a farmer’s market went ‘100 mile,’ vendors of Lebanese pita and Asian fruit saw the dark side of a trend
A tale of two supermarketsGalen Weston Jr.’s Loblaw should take a lesson from a Metro Plus in Magog, Que.
Farmers’ markets are SO stressfulIn principle I love the idea of fresh local produce, but . . . get your hands off my peas!
Farmers’ markets for seed saversThe latest chapter in the local-foods craze is a grassroots protest against seed ownership