farmer's market

The Betty’s Byre booth at Queen’s University campus farmer’s market

In photos: Students embrace local food

Universities are ground zero of the locavore movement
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In photos: Students embrace local food

Universities are ground zero of the locavore movement
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The farm on top of the city

A new crop of urban farming businesses aims to feed locavores, save the planet—and turn a decent profit
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Thinking local, acting loco?

When a farmer’s market went ‘100 mile,’ vendors of Lebanese pita and Asian fruit saw the dark side of a trend
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A tale of two supermarkets

Galen Weston Jr.’s Loblaw should take a lesson from a Metro Plus in Magog, Que.
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Farmers’ markets are SO stressful

In principle I love the idea of fresh local produce, but . . . get your hands off my peas!
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Farmers’ markets for seed savers

The latest chapter in the local-foods craze is a grassroots protest against seed ownership